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Community starts in the kitchen—Q&A with Ekiben’s Steve Chu ’12 and professor and author Mark Padoongpatt
The tantalizing aroma of food from everyone’s favorite UMBC alumni-founded restaurant, Ekiben, wafts through the air of the Albin O. Kuhn Library and Gallery. People are drawn in by the steamed...
Posted: May 16, 2025, 10:51 AM